Isn’t Life Worth Celebrating (with Vegan Cupcakes)?

Hello everyone,

A lot has been going on in life lately and I thought in honour of some changes, I would make some vegan cupcakes (which are insanely delicious) and share what I have been thinking about recently with you, so here we go!


Isn’t life worth celebrating? It’s spring, the flowers are starting to bloom and perhaps it is this that has me looking up, but I am determined to focus on celebrating the little things. In life, it is all too easy to focus on the negative and dwell on what is going wrong, but when we do that, it is often that we end up looking over the little things that deserve a celebration. For me this week, it was moving to the next stage of interviewing for a job I am hoping to get (keep your fingers crossed for me!). I would never normally think of that as something to celebrate, rather just another average bit of news. BUT, I think that this is just the sort of thing we should be celebrating. Even the fact of getting an interview at all should be a small win that brings on a little victory dance, but these sorts of things just fly under the radar, for me at least.


So, as I was rummaging through the pantry looking for all of the ingredients Minimalist Baker (one of my faves, def check out her recipes) said I would need, I decided these are going to be celebratory cupcakes, and this little acknowledgement of success is something I need to do much more often! Shoot, I might start celebrating simply making it through the week if it means I get to treat myself to some mouth watering treats! And so the baking process began.


I measured, I beat, I poured and I taste tested, all the while thinking about all of positivity I should be focusing on. I tried to draw inspiration from the people around me since it is often easier to see their reasons for happiness and celebration. I’m not sure about you, but I noticed that it isn’t just me who is overlooking life’s little wins so often, I see it in my family and friends as well. So I encourage you to point out these little wins to loved ones when they might over look them, but more importantly, remember to congratulate yourself. Admittedly, there is more than enough negativity in the world right now to overwhelm us all 100 times over, but I think that means we should look even harder for a chance to do a little victory dance, tell yourself how amazing you are and (of course) celebrate with some cupcakes.


Remember to share a smile today and I’ll talk to you soon!


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Beauty Without Cruelty: Brand Review

Hello everyone!

I hope you all had a fantastic weekend. It’s snowing where I am right now if you can believe it! What a better time to do a review post than sitting at home warm and snug away from the cold of the snow?!

The post: brand review. The subject: Beauty Without Cruelty.


I found this brand because, as you guys know, I love cruelty free, vegan products when I can find them, and this brand caught my eye. The whole ethos is based around cruelty free cosmetics, how cool is that?! I have tried out a few of their products (all vegan) and wanted to share them with you! Let’s get to it!


Concealer: The first thing I tried was the cream concealer pencil. I have to admit, I wasn’t totally sold on the idea of this product, but when I tried it, it quickly became my favourite of the bunch. It’s really soft so it goes on easily, which is good for under eyes. I actually love using this product as a highlight, so it’s perfect to brighten under the eyes and give the cupids bow a lift. I’ve found that it’s light coverage, but using it as a brightener is perfect!


Foundation: As you know, I don’t wear foundation that often because I hate the feeling of having something all over my face. We may have found a solution. This foundation is a slightly more liquid-y formula in comparison to my other foundations, but I like it because it is so weightless. I don’t feel like I have something caked all over my face, in fact, I don’t feel it at all! It is light to medium coverage as well so its good for days that you want to just give a nice, subtle even skinned, natural look.


Powder: The translucent powder is also something I see myself using quite often now. You get a good amount of product and I like using this to set the foundation and concealer. Again, it doesn’t feel like I have anything on my face, so I am a fan! I also really like the packaging of this product, doesn’t it just look pure and natural?


Eyeliner: The soft kohl pencil is exactly as I’d expect, nice and soft so it’s really easy to apply. It isn’t waterproof, so it can smudge easily, so be aware of that, but I’ve been using it to just enhance the lash line and it looks nice. I have this in the colour Walnut so it is great for getting a really natural look. I’ve even used it to contour! No complaints from me here!


Mascara: The first thing I noticed about this was the applicator brush. It’s this cool kind of wave cut out, which just looks edgy! This mascara is quite soft and feels nice on the lashes. I often get eye infections and have to be extra careful about keeping my eyes clean. The fact that this mascara is vegan, and has natural ingredients makes me so much more comfortable using this product as opposed to another less natural product. It doesn’t offer a lot of curl, but when I give my lashes a good pre-curl it tends to hold up quite well and it defines the lashes, so it is great for a no-makeup makeup look.


Lips: BWC also have a range of lipsticks. This one is in the colour Pomegranate and it is a pretty bright pink. It is really pigmented and it has a nice finish on the lips. I would caution, that they are very pigmented, so the colour might end up being a bit different than you expect from the pictures on the website. I like that the main ingredients in this are natural oils (like jojoba and caster seed oil), so I feel better about wearing this lipstick knowing that it’s a natural product.


Hair: I also tried out the Rosemary, Mint and Tee Tree shampoo and conditioner. When I saw this scent on their website, I was so excited because mint anything is going to be a favourite of mine. I also really love tee tree since it has healing properties, and of course rosemary, mmmm, three of my favourite scents rolled into one! You guys, these products have such a strong smell. When I opened the box, I was immediately hit with the smell of rosemary. It was great. After using these two products, my hair felt so light and soft. I also just love of the feeling of a conditioner with mint because of the cooling effect on the scalp!


You can check out BWC here:

Website US             Instagram US             YouTube          Website UK         Instagram UK

A big thank you to BWC for sending these products my way!

Overall, I am impressed with this brand. I was pleasantly surprised by how much I have enjoyed using these products. If you are looking for a cruelty free, vegan brand, this one is worth giving a try. Have any of you tried the Beauty Without Cruelty products? If you have, what did you think? Let me know if you have any suggestions of brands to try!

Until next time gang,


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Review: Urban Decay 24/7 Waterproof Liquid Eyeliner

Hello everyone!

How are you all on this lovely day? The sun in shining here for the first time in the week I have been here, so I am very excited about that!

I haven’t done a review in a while and they are some of my favourite posts to do since I get to just gush about a product, so today I am breaking the silence. Todays subject: Urban Decay 24/7 Waterproof Liquid Eyeliner.


The verdict: try it!

You can find it on SALE here!

I normally tend to stay away from the liquid liners because they are a bit easier to mess up than a felt tip liner, but for some reason I felt compelled to give this liquid one a go. I actually really like it!

I found that it goes on very easily and I love the finish that it gives. You know how some liners dull as soon as they dry and then you feel like you have to put on another coat? Well, this one didn’t seem to do that! It stayed jet black even after it dried and to me, that’s a win. It is also waterproof, so on days that the allergies are playing up, or you get caught in a rain storm, this stays on, no black lines on this face!

Another thing that I love about this product is that it is by Urban Decay and a lot of the Urban Decay products these days are vegan. I just find that I feel so much better about using products/brands that are vegan and I am thrilled that UD advertise a fair few of their products as such. On top of that, the products are amazing, so I can’t ask for much else.

I love hearing from you guys so let me know if you guys have tried this product, as well as what you think about UD advertising vegan products (do you like it? do you care? etc!).

Talk to you next time,

watermark (3)


London In A Day

Hi everyone!

I know my last post was about my weekend in London, but I talked too much about the Glamour Beauty Festival that I thought I should break it up and post some pictures of the rest of the weekend separately. London is too great not to share, so here is how I spent my free day.


Sunday was spent wandering around the city, hunting down plant-based food and trying to squeeze in as many sites as possible. I had spent a bit of time in London before and have done all of the site seeing things, but London doesn’t really get old for me and I wanted to see it all again. We started the day by heading to Camden Market to get some street food and because we wanted to find this vegan/gluten free bakery called Cookies and Scream. I had a falafel wrap for lunch which was amazing but I was really after the dessert. Take me to the sweet stuff! After quite a lot of searching we finally found Cookies and Scream, and holy cow you guys, it was so good! We got a couple of milkshakes and we couldn’t wait to dig in… the picture came after we had finished about half of them. Seriously you guys, if you are in that area, hunt this place down!

Next stop was Oxford street for a little shopping. I cannot tell you how much I love the Lush store there. It is massive! As in one whole floor of bath bombs. Of course I had to pick up a few (in the process forcing my bf to sniff them all haha). They have some really cute Easter themed ones at the moment, these carrots are so cute:


I also had to hit up Victoria’s Secret, because we don’t have one in Scotland, and to me, that is just unacceptable, so I made sure to make a stop there. I love their PINK range, and found another sports bra-esque top that I love. They come down a bit lower on the torso, which I find really flattering. If you love these too you can buy it here:


After our wallets had taken a little bit of a beating we wandered around St. James Park, and took some pictures of Buckingham Palace, Big Ben and the London eye before heading to the airport for our flight home.



It was such a good weekend that I didn’t want it to end and am already starting to plan my next trip to London. Let me know if there is anything you think I should make sure to do on my next trip and share your London experiences with me in the comments!


Review: Maria Nila Hair Masque

Hello everybody!

It has been a little while since my last post. Life has gotten so busy! I have been caught up with projects at work and Christmas excitement and just life in general. Although its nice to be busy, I have also been stressed to the max, so its been a little slice of heaven to get in the shower and have a few minutes to myself with calming music and all the lovely shower gels and bubble baths. Queue the Maria Nila Hair Masque!


I was particularly excited to try this product because it is 100% vegan and I love using vegan products when I get the chance. The packaging of this product is also really cute. It’s professional but still fun, which is personally what I look or in packaging.


I used this after washing my hair. The instructions say it’s best on damp hair but my hair has been wet every time I’ve used it and the results have still be great. I can’t say that I am a massive fan of the smell but that is only because it’s a bit too sweet for me. The cream feels luxurious and coats hair easily, which is nice because I have really thick hair so anything that goes on easy is a great help!


I notice that my hair is so much softer and shinier after I use this product and I love it! I am really looking forward to trying some more of the products from this range. It gets a thumbs up from me, so if you are in the market for a hair masque give this brand a try here.


I hope everyone is having a good weekend and staying warm! Until next time 🙂


The Plant Life: Mistaking my Kitchen for a 5 Star Restaurant

Hi everyone!

Thank goodness its almost the weekend! I am really looking forward to doing some stuff at the Fringe! And maybe try some more new recipes… I took a bit of break from cooking all together for a few months, my excuse being that my kitchen is so tiny (I’m talking you can literally only stand in it…it you take a step, you are suddenly in the living room) but the past couple of months I have really started getting in to trying new things and experimenting with vegan foods..yumm!

I’m not going to share recipes since I didn’t actually keep track of what went into the meals….sorry!! So take a look at the bruschetta and mac & cheese that had me all in a tisy the last couple of days:


I just popped some crusty bread in the oven, chopped some tomatoes and mixed them with some garlic, basil and olive oil and it turned out to be s delicious!


This one I have seen quite a few recipes for, so I definitely did not just dream this one up (I wish I could take credit for this though) Anyway, it is basically just a cashew nut cheese made on the stove top with some almond milk, ground cashews, some miso and some spices. Toss in the cooked pasta and voila! Vegan mac & cheese! I also oven roasted some butternut squash and asparagus and threw that on top, which I highly recommend.

I hope you think these look as good as I thought they tasted. Let me know if you guys have any suggestions on what I should try to make next. I am kind of on a cooking kick at the moment so lay the ideas on me! 🙂

Have an amazing Friday tomorrow and a great weekend ahead. Until next time xx

The Plant Life: Aubergine and Veggie Wraps

Hey guys! So I don’t think I have mentioned this yet, but I am one of those odd folk who live off of a plant based diet. Since it is a pretty unusual thing, I often have a lot of people asking me “wait…so what do you eat..?” Now is it just me, or do other peoples minds suddenly go blank when they are asked a question? So annoying! Anyway, I thought I would do a little “What I eat” post to show you guys what a weirdo like me eats in a normal day 🙂

Tonight I came home and just wasn’t feeling cooking anything grand (ha! who am I kidding, I never cook anything grand!) SO I raided my fridge and came up with veggie wraps featuring an aubergine. Ta da!


I chopped up the aubergine and onion and tossed them in some garlic infused olive oil, threw them on a baking sheet and put it in the oven to cook away. While that started to fill my flat with a mouth watering aroma, I chopped up the tomato and got out the spinach, hummus, olives, sun dried tomatoes, artichoke hearts and whole wheat wraps…see?



After about 20 ish minutes the aubergine and onions were done and I popped it all in the wrap. I am a chronic ‘over-stuffer’. I just don’t know when to stop so my wraps end up as big as my head. But I am a sucker for some veggies and hummus, especially like this when the aubergine tastes all meaty and smokey and yummm!!! Anyway, hopefully this will help me remember things that I eat the next time someone asks me.


Does anyone else eat a plant based diet and have any suggestions of things to try? Let me know 🙂


Overly Stuffed Avocados

Stuffed avocados…..yummm.

The pre-game
The slam dunk

This is a fast, simple lunch or even snack. You can use basically anything you have in your fridge to stuff the avocado and you can top it off with any sauces you have handy if desired. That is why this treat is so good…there are no rules and it never goes wrong. I threw this together in less than 10 minutes and used whatever I could find in my fridge. What more can a girl ask for?

This is what I used:

1 Avocado

1 Small Tomato

1 Small Red Onion

Handful of Kale

Handful of Mushrooms

Half of a Yellow Bell Pepper

Handful of Broccoli

1 cup Rice


Olive Oil

1. Cook rice by following the directions on the bag.

2. Sautee the onion and mushrooms in olive oil. Add broccoli, kale, and pepper and leave for a about 3-5 minutes.

3. Slice avocado in half and remove the pit.

4. Spoon 1 tablespoon of hummus into avocado, followed by rice and top with veggie mixture.

5. Serve with tomato and enjoy.

Hummus Recipe

Hi all,

Basically hummus is about as essencial as water and air in my book so it is a terrible day when I run out of it. Luckily, I discovered the art of making my own hummus and I can keep a constant supply in the house (you can even freeze it if you make too much, handy right?). By making it yourself you know exactly what is in it. You are able to regulate the amount of salt, for example, or other not as healthy things when you make food yourself and actually see what goes into it. The best thing about making hummus is that it is all to taste so there is really no need for a recipe or measuring but here are the basics:

Chickpeas/Garbonzo Beans

A little short on veg but the hummus is the focus here after all….right?


Lemon Juice

Olive Oil


Tahini (or peanut butter)

A little bit of water

Once you have all of this it is as simple as putting it all in a blender and blending it up. Some people say it is best to actually ‘shell’ the chic peas but I personally like a chunkier hummus so I say don’t waste the time. Start with the tahini and olive oil then add in the chic peas, garlic, lemon juice and cumin (all to taste so no measuring needed!) and blend it up. If it is a bit too thick then add a couple tablespoons of water and blend again until you get the right consistency.

Keep in mind that you can add things to the mix to create different flavors of hummus. Try roasting some red peppers and throwing them in the blender as well. It is delicious. My only word of caution is that it can sometimes go wrong but that is ok! You can almost always save a batch. Now go forth and be creative!
Let me know what are some of your favorite hummus flavors in the comments below

Peanut Butter Cookies

I am a sucker for a good peanut butter cookie and this recipe has lead me to cheat on my other love…brownies (recipe coming soon). I have been looking at different recipes on different food blogs and trying loads to find the one that beats the rest and I have finally found it. Blissful Basil has done it and I want to give a big thank you and hopefully get some more traffic over there since it is well deserved! These cookies are vegan, gluten free and totally delicious. I can’t get enough of them so, I want to share them with you 🙂 Be aware though, once you try these you may want to consider upping the work out routine because they are ADDICTIVE and I know that I just can’t stop eating them. Yum! Click the link below for the recipe.

Original site URL:

When I tried my hand at this recipe I was shocked at how easy and quick it was (with the exception of strange UK brown sugar being sold in a tiny box and as hard as a rock, I must have bought the wrong kind). I mean cookies are always pretty painless to make but these are especially painless. They took almost no time at all, which means almost instant gratification and they were delicious. This is my new favorite peanut butter cookie recipe and once you try it you will see why.

Take a look at how mine turned out ♥